What is Honeybrix?

Honeybrix is a long burning briquette (pronounced “Bree-Cat”) excellent for BBQ grilling and cooking. It produces little smoke and ash, and cooks food more evenly when compared against lump charcoal.

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Honeybrix / Restaurant BBQ  / Benefits of Buying Wholesale Charcoal For Restaurant BBQ Needs
grilling with charcoal

Benefits of Buying Wholesale Charcoal For Restaurant BBQ Needs

In Australia, when it comes to BBQ, the choice between gas and charcoal is clear for many top restaurant chefs. Quality charcoal like Honeybrix is the secret to mouth-watering, smoky flavours that simply can’t be achieved with gas. Here’s why more restaurant BBQs in Australia are turning to Honeybrix for that unbeatable BBQ taste—and the many other benefits quality charcoal offers.

Easy Mobility for Charcoal Briquettes

Unlike heavy and cumbersome commercial gas grills, where most times are also hard wired to the gas source, charcoal briquettes are relatively light and easy to move. Honeybrix briquettes fit seamlessly with these portable setups, making grilling more convenient.

Choosing the Best Charcoal for BBQ

There’s a range of charcoal types available today, but experienced BBQ chefs know that quality matters. While cheaper charcoal products can produce inconsistent burning time and heat, Honeybrix’s premium blend provides a reliable heat and burning time. 

Reliable Wholesale Supply of Quality Charcoal

For Australian restaurants looking for a dependable source of quality charcoal, Honeybrix offers an excellent option. Our premium-grade, 100% natural briquettes meet the high standards of professional kitchens, making it the ideal choice for grilling food that will keep your patrons satisfied and returning for more.

Discover the Honeybrix difference in your restaurant BBQ, and experience how quality charcoal transforms not just the taste but also the entire BBQ experience.